Bite of Bend SOLD OUT! Class: Sips, Dips and Marinades – Savory Ways to Enhance you Summer Celebrations from Prep to Plate
Thu, Jun 26, 2014 at 6pm
at
Cascade Culinary Institute
- All Ages
This event has passed.
Summertime and the livin’ is easy and tasty! Learn how to prepare delicious and nutritious dips and marinades using whole food ingredients that add flavor and beef up nutrition. Recipes will be paired with wines to enhance your summer fun. This hands-on cooking class, taught by St. Charles registered dietitians, will demonstrate, teach and indulge your taste buds. Take home your creations!
Use promo code "biteweek10" for a 10% discount on your order when purchasing 3 or more tickets to any Bite Week events, or use "biteweek20" for a 20% discount on 6 or more!

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