More Cheese Please! Learn How to Make Farmer's Cheese at Home

“Man, this cheese is delicious! Where did you get it?” exclaims your guest. “Why, I made it myself !” Join Lysa Severson, owner of Hope Springs Dairy in this hands-on class and learn the nuances of making farmer’s cheese (also known as chevre, soft or pot cheese), in just five easy steps, using the rich and Jersey milk from the dairy. Lysa is one of our best local cheesemakers; you will take home recipes and have plenty of opportunity for tasting. Join us for this delicious and instructive class, and up your cool factor forever.